snapshots

1-3 One of the few patterned pieces in my otherwise plain wardrobe (solid colours are just so much easier to match with each other)
4 I'd definitely consider myself more of a tea person than a coffee person [David's tea; coco chai rooibos]
5 A gift from a friend; the colours remind of the aurora borealis
6 Striped shirt; so simple and classy

mellow

Currently having some trouble uploading photos from my camera so here's some music that I've been listening to lately to tide you over in the meantime. :)

the taste of unfamiliar places

When I met up with my friend, little did I know that he had brought back an edible surprise for me. Laduree macarons!



Miraculously, they survived the trip from New York to Toronto...and then some. (How was I to know they were hiding in the giftbag as I rather carelessly tossed them around while shopping downtown?)

Left row (top to bottom): orange blossom, chestnut, lemon, raspberry
Right row (top to bottom): rose, chocolate, caramel, pistachio

I'm not a macaron connoisseur by any means (as I've admitted before) but I'd always heard people rave about Laduree macarons.  And, they lived up to their reputation. All of them were lovely - prominent and distinct flavours with excellent textures. However, the rose macaron was amazing and hands-down my favourite.

Just look at this beauty with its delicate outer crust, chewy texture and generous amount of filling! Mmmm...

Surprisingly, I wasn't too impressed by the caramel but I thought the chocolate was the perfect balance of sweetness. (The pistachio was also a standout...but I forgot to take a picture. That may or may not be interpreted as me shoving it into my mouth before said picture could be taken....)


Honestly, these were such a sweet gesture in every possible way from my friend. Perhaps the best part was that I'd never even mentioned macarons to him before! It's funny how your friends just end up getting you exactly what you want :)

Mary Katrantzou for Topshop Coming to Canada

Mary Katrantzou first came onto my radar last year with her spectacular Fall 2011 collection and when I saw the sneakpeek for this Topshop collaboration via Style Bubble, I was instantly in love.  However, I put it behind me as I didn't think the collection would be available in Canada. So, imagine my pleasant surprise when I saw this tweet, announcing that the collection would be coming to the Topshop in The Bay at Yorkdale Mall on March 6th (although the collection officially launches on February 17):

The price range appears to be from $75 to $630 (with the leggings starting at the $75 range and the dresses in the upper range, of course), which is still a steal compared to her regular prices. The satin dress with the bowl shaped skirt ($630) and the long sleeved jersey dress ($360) will surely be instant sellers - they'd certainly be among my purchases if my wallet didn't have a say in the matter. :)

(More pictures of the collection available at Vogue.co.uk and check out Style Bubble to see one of the dresses in a real life context)

life's like a box of chocolates

Yes, I've been MIA from this blog for a while but I'm back for now. Clearly, based on these pictures, I'm hoping to revive my blog from the dead with a sugar shock. hah Anyways, more coming soon :)

All Hallows' Eve

This is one of the best editorials I've seen in recent months and I felt that its tone suited the occasion.

The Sun's Beaming Down

Quick pick-me-ups. Besides the obligatory studying, I managed to fit in some time to do a little bit of thrifting this past weekend. Not all shopping trips are successful so I didn't get my hopes up but I did manage to find a lovely white blouse. And in the comfort of my bed, I settled down with a tub of Haagen Dazs and flipped through a magazine.

Ah, Versace

Pictures of the Versace for H&M collection were recently released and the above were my personal favourites. When I heard that Versace would be the next designer collaboration with H&M, I was intrigued. Over the years, Donnatella has designed many dresses that I have admired and even though I knew this collection would be more of a homage to Gianni, I was still looking forward to the results. However, the actual collection was lacking. As evident by my choices, I was not particularly taken with any of the prints although they are rather iconic to the brand. There were around 50 pieces I believe and only a fraction are presented here.

Regardless, the madness and crazy shoppers that are sure to come with the arrival of this collection is rather offputting to me even if I was so inclined to buy any of these pieces. It just calls to mind the scene in Confessions of a Shopaholic when Rebecca Bloomwood goes to the sample sale and fighting ensues. Such shopping events are clearly not for the faint of heart.

These Chains Won't Hold Us Back

Bliss Lau's campaign seamlessly combines two of my favourite things together and the product is beautiful. Take a look for yourself.

Dancing The Night Away

Above are a few pictures from the show that I attended earlier in the week. Although So You Think You Can Dance is a competition/reality TV show, the contestants are actually tremendously talented and the weekly performances are generally well-choreographed. This year, I was smitten by pretty much all of the Top 10 finalists and ended up buying tickets to the tour. Seated in the first few rows of the floor section, I was able to see the little nuances in their movements and facial expressions - even the sweat flying off them as they rolled out dance after dance. It was a truly memorable experience and I highly recommend it.

Silver Bullet Straight Through My Heart

It's been a week of cold coffee, late nights and bleary mornings so I am thrilled to be heading into a 3 day weekend. I realize blog updates have been sparse here and I'm planning on improving on that. I truly admire bloggers who can churn out amazing entries on a regular basis and are so committed to what they put out.

Anyways, when it comes to accessories, silver and gold have always vied for my heart (bronze just never had a chance). As a child, I scoffed at the warm toned gold jewelry and shoved them aside for silver, leaving my sister to pick up the pieces. Somehow, as the years have gone by, my own collection has evolved into one with a rather lopsided number of gold pieces. But taking a look at these pieces, I think I'd like to reconsider. The accessories are utterly drool-inducing and I have to say, these editors should have been a little more indecisive. A mere three pictures just barely whets my appetite.

Shifting Gears

I am back at school and I haven't settled back into the groove of things yet. As I move closer to heading into the "real world", every decision I make seems to weigh on me that much more. In some ways, it makes me appreciate the more frivolous choices I have to contend with.

As it is, I have had fall wardrobe planning on my mind. My main goal is to find classic pieces that I can see myself wearing a few years down the road. It has reached that point in my life where I am tired of spending far too much time and money on clothes that don't fit me - literally and figuratively. My blogroll has a number of style blogs on it and I cannot deny that they sometimes fuel an unnecessary desire to buy more. However, this trial and error in shopping has led me to better understand what exactly works and what my tastes are. Perhaps the main reason for the untouched purchases in my closet is that I get caught up in buying for the person I want to be rather than the person I am. I have come to accept that my eclectic tastes and fondness for various styles do not always extend to styling myself.

With my limited student budget, I do not plan to buy all these items or necessarily the specific brands listed. However, these are to guide my purchases so if I do buy anything, it will be something that I feel I need. It is a relatively short list with nothing particularly exciting on it. However, as I hone my style, these are the types of items I see working well with pre-existing items in my closet. As refreshing it would be to create a brand new wardrobe, it really is not financially feasible.

The Surplus Jacket
Outerwear is always a tricky issue as it can really make or break an outfit. Sometimes, it may be the only part of your outfit that anyone even sees. For a while, it was a toss up between a surplus jacket and a trench coat. I have literally hemmed and hawwed over potential trench coat purchases for a few years now. It is difficult to find ones that have a good fit and when I do find one with a satisfactory fit, I am remarkably hesitant. Deep down, I think my heart knows that a trench coat is not the most practical item for me currently. A trench is deemed a wardrobe staple and for me, its allure has always been how prim and proper it makes an outfit. However, I cannot imagine running around in one or throwing it aside haphazardly like I probably would. At the moment, I think a surplus jacket/parka would be most suitable for me and would not look too out of place with my well-worn graphic tees and jeans.

Givenchy, Thes & Thes, Uniqlo

Blouses & Button Ups
Although they are relatively simple, they pair easily with jeans and skirts to create an effortlessly chic outfit. They provide the perfect balance between comfort and looking put together - the secret is all in the fit. (I myself prefer a slightly looser fit.)

Isabel Marant, Balmain, Reed Krakoff

Cozy Thick Knit Sweaters
With the cold weather I get here in Canada, it is probably shocking that I own very few sweaters. However, I have never been particularly interested in them until recently. I suppose that I have finally seen the light. Not only are they practical, but they add another layer of texture to any outfit.

Alexander Wang, Aran Sweater Market, Pringle of Scotland

In a Flash

Smoke on the Water

Big Smoke Burger (previously known as Craft Burger)





1. Table 77
2. Menu and front counter at Big Smoke Burger
3. Vanilla Milkshake
4. Classic Burger and onion rings
5. Blue Burger

My best friend and I decided to go for a dinner and movie date. We ended up watching The Help and it was wonderful. When I got home, I finished the night off on the perfect note with a bit of strawberry ice cream. :)

Review: Guu SakaBar pt. II

This is the continuation of my post earlier on Guu SakaBar (which can be found HERE).

After the first round of food arrived, we ordered another three dishes:
Maguro Tataki: seared tuna (picture 1)
This was fresh tuna sashimi that came with more ponzu sauce and garlic chips. (My companions agreed that a lot of the same ingredients are used over and over but they work well in each dish so I can't really fault them.) Once again, another well done dish.
Okonomiyaki: deep fried Japanese savoury pancake (pictures 2-3)
The okonomiyaki served here is made with squid. It was not the most memorable or outstanding dish of the night, but I still enjoyed it and it was good for what it was.
Kakimayo: baked oyster with garlic, mayo and cheese (picture 4)
Served atop of shells, this very rich dish came in a set of two (and I highly recommend sharing it). The best part of the kakimayo was definitely the creamy spinach and garlic mayo surrounding the oysters. I love cheese and there was lots of it on top of the oyster but some parts of it were overly salty. In spite of its shortcomings, I enjoyed the kakimayo overall.

At some point in the meal, I commented that I was very impressed because every single dish that was brought to our table tasted amazing. Unfortunately, I spoke much too soon. The final three dishes were a disappointment to me and I suggest avoiding them:
Hotate: buttered scallops (picture 5)
I'm not a big fan of scallops but these ones were overcooked too, which was a let down.
Tontoro: grilled pork cheeks (not pictured)
Coming from a household that eats similar pork dishes on a fairly regular basis, this dish was nothing special for me.
Gomaae: spinach with sesame sauce (not pictured)
The blanched spinach itself was fine albeit a bit boring despite being mashed into a ball. Unfortunately, the accompanying sesame sauce was much too salty.

THE VERDICT: Although it was busy, service wasn't compromised and all our food came within 10 minutes of ordering. In the end, not all the dishes impressed me but there were way more hits than misses. As an izakaya, the dishes are generally small and not the kind of place I would go to get stuffed. However, I still left feeling quite satisfied after sharing 10 dishes between 3 people. Overall, I really enjoyed this restaurant and it's clear from the steady turnover and line-ups of customers, I'm not the only one who feels that way. After all the great things I heard about it, Guu lived up to the hype and I look forward to future visits.

I Got Lost in the Sounds

There are a lot of great dances that I've fallen in love with over the years but today, I rediscovered this sweet little gem. Enjoy!

"Fidelity" Choreo from Phillip Chbeeb on Vimeo.

Review: Guu SakaBar pt. I

Being a weekday night, we decided to head to Guu SakaBar (559 Bloor St W). It turns out that I've walked past this location multiple times but with the very small sign, I had completely missed it. Although it was a Monday, we still had to wait 30 minutes to be seated but it was well worth it. Upon arrival we were loudly and enthusiastically greeted by the staff before being directed to a table in the tatami floor seating area. The atmosphere is very busy, vibrant and loud which makes it a fun experience but a little bit more difficult to have a good conversation. Regardless, we got the night started with 4 great dishes:
Gyu Carpaccio: lightly seared beef sashimi (not pictured)
The gyu carpaccio arrived as thinly sliced pieces of beef lying in a plate of ponzu sauce with mayo drizzled on top. Although that may not sound the most appetizing, I found the beef to have a great texture and flavour. It was the first dish we got and I wanted another round of immediately after - it was a very promising start to our meal.
Takoyaki: deep fried octopus balls (picture 4)
This was only my second time trying takoyaki but it was much better than my previous experience. These bite sized balls had a crispy exterior with a soft gooey interior that contained the right amount of chewy octopus pieces. Most importantly, the flavour of the takoyaki was not overpowered by or secondary to the sauce/mayo.
Brie Cheese (picture 5-6)
With the Canadian National Exhibition in town, there has been a lot of talk of deep fried foods from deep fried cola to deep fried oreos to deep fried PB&J sandwiches. So when I saw deep fried brie cheese on the menu, I had my doubts about how it would turn out. However, I was pleasantly surprised. The pairing of the savory cheese with the sweet mango and blueberry sauces elevated this from being a gimmicky novelty to something I see myself ordering again in the future. It turned out be a rather delightful albeit gooey snack.
Saba: mackerel (picture 7)
I am not a big fan of mackerel but this was fantastic. It came with lemon, onions, and garlic chips. There were a few garlic chips on the gyu carpaccio but I actually tried some with this dish and loved the flavour and crunch they added. The mackerel was very light (both in terms of flavour and texture) with a definite hint of dill and grilled to perfection.

Arisen

"Törst"

Rodeo Spring 2011

Jenny Sinkaberg

Photography by Julia Hetta

Styling by Tekla Knaust

Bill Cunningham New York

Although released much earlier, I only recently took the opportunity to watch this documentary on Bill Cunningham who is probably best known as a street fashion photographer for the New York Times. To be honest, I was not familiar with Bill Cunningham at all until he and the documentary on him were briefly mentioned on Fashion Television. Since then, I had it in the back of my mind that I would like to see the documentary as I was immediately struck by his humble nature and clear passion for what he does. As luck would have it, I dropped by one of the smaller theatres in the city and found the film was still playing there. It was an absolute pleasure to have this glimpse into the life of this man who many are acquainted with but no one really knows. The contrast between his own simple life and the extravagant fashions and people he photographs were fascinating. He, himself, was the real star of the film though. His humour, his enthusiasm, his modesty and his strong sense of morals and values captivated me. Like any good film, I found myself laughing and at other times, crying. There is something so deeply admirable about his dedication to his work yet so saddening at the same time because it comes at the expense of other aspects of life. However, he is clearly very happy with his life and is at ease with the choices he has made. In the end, I do recommend this film but it is probably best that one not be too familiar with Bill Cunningham prior to watching - a quick Internet search turns up a good deal of what is covered in this film. With that being said, this film is clearly not meant to be an exposé but it is a touching look into an extraordinary man's life.